Office National for the Sanitary Safety of Food Products (ONSSA), Morocco

The National Office of Food Safety (ONSSA) is a public institution with legal personality and financial autonomy, created by law n° 25-08 of 18/2/2009 and placed under the supervision of the state.

ONSSA exercises, on behalf of the State, the missions and attributions relating to the protection of consumer health and the preservation of animal and plant health.